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On The First Shelf
Jamaican Food is generally spicy but our
mix of Spanish, British, African, Chinese, Indian,
and Jewish cooking styles provides wide choices.
Hot spices are an important ingredient in our famous
Jerk food dishes. This style of cooking originated
in West Africa and was brought to Jamaica by our
ancestors. The misty peaks of our Island's Blue
Mountain and its environs account for the high quality
of Jamaica Blue Mountain Coffee which is world famous.
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PICTURE 1-1
Perfect for the Person who loves to cook
(Cookbook sold separately)
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PICTURE 1-2
A treat for those who can take the heat
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PICTURE 1-3
Rich flavorful combination of spices to make
your tastebuds soar
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PICTURE 1-4
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PICTURE 1-5
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PICTURE 1-6
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PICTURE 1-7
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PICTURE 1-8
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PICTURE 1-9
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